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Consuming raw or undercooked meats, poultry, shellfish, fish or eggs may increase your risk of foodbourne illlness,
especially if you have certain medical conditions. All items that are cooked to 165 are marked with **.

** A 3.5% transaction fee will be applied to all credit card transactions.

Antipasti

Burrata & Bresaola

rosemary honey, evo, micro arugula

$18

Steamed Mussels

chorizo, fennel, tomatoes, white beans, saffron cream

$16

Pistachio Crusted Fried Gulf Oysters

tomato relish, basil, balsamic vinegar, crostini

$18

Roasted Gulf Shrimp

garlic herb butter, creamy polenta, crispy pancetta, seasoned bread crumbs

$16

Fried Fresh Mozzarella Bocconcino

tomato sauce, micro basil, evo

$14

Beef Carpaccio

arugula, evo, granna, red onion, caper berries & roasted garlic aioli

$18

Fiocchi

fresh pasta purses stuffed with pears and gorgonzola, walnuts, prosciutto, shaved parmesan, drawn sage butter

$14

Margarita Pizza

san marzano tomato, fresh mozzarella, basil, evo

$14

Marco's Cheese Torta

layers of mascarpone, parmesan, pesto & sun dried tomatoes with aged balsamic, evo, & crostini

$12

Eggplant Involtini

ricotta, parmesan & marinara

$12

Warm Pistachio Crusted Goat Cheese

mixed baby greens with strawberries, tomatoes, and onion with a balsamic vinaigrette

$14

Fried Calamari

Lightly breaded and fried calamari with marinara

$16

Salads

Chopped Iceberg & Radicchio

tomato, caper berries, onion, artichokes, olives, parmesan, balsamic vinaigrette

$10

Traditional Caesar

Add Chicken (8.00), Add Shrimp (14.00)

$10

Iceberg Wedge

house cured pancetta, red onion, cucumber, tomato, creamy gorgonzola dressing

$10

Mixed Baby Greens

tomato, onion, grilled apples, gorgonzola, walnuts, honey balsamic dressing

$10

Pasta

Spaghetti & Sunday Sauce

meatballs, sausage, sugo, parmesan

$23

Ricotta & Mozzarella Stuffed Ravioli

tomato sauce, basil

$21

Baked Rigatoni

braised pork shoulder, sugo, ricotta, basil, fresh mozzarella

$28

Penne Vodka

pancetta, onions, mushrooms, peas, crushed tomato

$23

Linguini with Clams

evo, white wine, parsley, calabrian chili flake

$26

Rigatoni Quattro Formaggio

asiago, fontina, gorgonzola, grana, cream, prosciutto, sage

$23

Lasagna Bolognese

ground beef, onions, bachamel, parmesan, tomato sauce, mozzarella

$21

Mushroom Ravioli

marinara, black truffle, porcini mushroom, baby spinach, parmesan

$26

Paccheri Bolognese

ground beef, onion, tomato sauce, mascarpone, parmesan, micro basil

$23

Veal & Ricotta Tortellini

butter, gorgonzola dolce, cream

$23

Main Plates

Seafood Risotto

clams, mussels, shrimp, calamari, spicy marinara, butter, granna padana

$32

Pistachio & Goat Cheese Crusted Rack of Lamb

roasted potatoes, asparagus, chianti sauce

$48

Joyce Farms Chicken Breast Francese

egg dipped pan sautéed chicken breast, white wine, lemon, butter, capers, sautéed spinach & polenta

$28

Sausage & Peppers

evo, san marzano tomatos, white wine, spaghetti

$21

Eggplant Parmesan

egg battered & fried, layered with parmesan & marinara sauce, topped with mozzarella & baked

$18

Grilled 14oz Ribeye

gorgonzola butter, chianti sauce, mac and cheese, brussel sprouts

$48

Veal Scallopini Marsala

sautéed mushrooms, butter, stock, marsala, choice of spaghetti or polenta

$32

Veal Scallopini Picatta

white wine, stock, lemon, butter, capers, polenta & spinach

$32

Veal Chop Parmesan

breaded & fried bone-in veal chop, tomato sauce, parmesan, mozzarella, rigatoni

$48

Niman Ranch Milanaise Pork Chop Valdostana

prosciutto, fontina, asparagus, creamy polenta, & white wine sage butter sauce

$34

Chicken Under a Brick

orecchiette pasta, Italian sausage, rapini, in pan sauce

$32

Prime Coulotte Steak

dusted with porcini mushrooms, rappini, macaroni and cheese, chianti steak sauce

$36

Chicken Parmigiana

Breaded and flash fried Joyce Farms chicken breast smothered in Sunday sauce and mozzarella and baked, served with spaghetti Sunday sauce

$28

Branzino

Pan roasted Branzino, lemon caper brown butter, Parmesan risotto, and asparagus

$36

Sides

Roasted Garlic Mashed Potatoes

Mac and Cheese

Spaghetti Marinara or Garlic & Oil

Creamy Polenta

Sautéed Spinach or Rapini

Desserts

Flourless Chocolate Torte

served with vanilla gelato

$10

Bombolini

warm Nutella and Hazelnut filled mini doughnuts, sprinkled with powdered sugar

$10

New York Style Cheesecake & Strawberries

$10

Tartufo

chocolate & vanilla gelato rolled in cocoa powder and hazelnuts

$10

Tiramisu

$10

Trio Gelato

chocolate, strawberry, pistachio

$10

Trio Sorbet

raspberry, blood orange, lemon

$10

** A 3.5% transaction fee will be applied to all credit card transactions.

Antipasti

Porchetta Pizza

fig jam, caramelized onions, rapini, fontina, honey drizzle

$21

Oysters Florentine

Baked oysters on the half shell topped with Conecuh bacon, spinach, béchamel, and Parmesan

$18

Fish Cakes

Grouper cakes with potato, Parmesan, onion, garlic, and parsley served over wilted spinach and a corn sauce

$16

Pasta e Fagioli Soup

pancetta, white beans, carrot, celery, onion, tomato and penne

$10

Entrées

Short Rib Pot Pie (not available for carryout)

Braised beef short ribs, peas, corn, sweet and white potatoes, green beans, and onions topped with puff pastry

$42

Duck 2-ways

Seared duck breast over duck confit filled ravioli with a red wine cherry pancetta reduction

$42

Snapper

Oven roasted prosciutto wrapped snapper over a butternut squash, pumpkin, mushroom, asparagus fregola and garnished with a butternut squash cream sauce

$45

Redfish

Creole seasoned redfish over a scallion and crawfish Parmesan risotto and Andouille gumbo

$42

Cannelloni

Bolognese style with veal, beef, and pork folded into ricotta garnished with a tomato-basil cream sauce with mushrooms and peas

$28

Dessert

Chocolate Coca-Cola Cake (sold out)

served warm and topped with vanilla gelato

$12

** A 3.5% transaction fee will be applied to all credit card transactions.